Stove-Top Spicy Baked Beans
Baked beans have been a popular dish in American cuisine since the early 18th century.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Stove-Top Spicy Baked Beans
Ingredients
Instructions
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Heat olive oil in a large saucepan over medium heat.
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Add chopped onion and minced garlic, sauté until translucent.
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Stir in tomato paste, hot sauce, brown sugar, paprika, cumin, salt, and black pepper. Cook for 2 minutes.
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Add canned baked beans and water. Stir well.
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Bring to a simmer and cook for 20-25 minutes, stirring occasionally.
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Remove from heat and let it rest for 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
