Spaghetti with Raw Tomato Sauce

Raw tomato sauce is a popular Italian dish known as ‘salsa cruda’ and is a refreshing alternative to traditional cooked tomato sauce.

This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Spaghetti with Raw Tomato Sauce

Cooking Method: Mixing, Tossing Cuisine: Italian Courses: Dinner, Italian, Lunch, Pasta Recipe Keys: Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 1000

Best Season: Summer

Ingredients

Servings

• 250 gram Spaghetti
• 2 cup Tomatoes
• 2 clove Garlic
• 1 teaspoon Basil leaves
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Cook spaghetti according to package instructions. Drain and set aside.
2. In a blender, combine tomatoes, garlic, basil leaves, olive oil, salt, and black pepper. Blend until smooth.
3. In a large mixing bowl, toss the cooked spaghetti with the raw tomato sauce.
4. Serve immediately and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 8g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.