Somewhat Italian Tomato Bread
This dish is a simple and delicious way to enjoy the flavors of Italy. It is often served as an appetizer or a light meal.
This is vegan recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Somewhat Italian Tomato Bread
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Slice the Italian bread into 1-inch thick slices.
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Cut the tomatoes into thin slices.
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Crush the garlic cloves.
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Place the bread slices on a baking sheet.
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Top each slice with tomato slices.
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Sprinkle crushed garlic, basil leaves, salt, and black pepper on top.
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Drizzle olive oil over the bread.
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Bake for 10 minutes or until the bread is crispy and the tomatoes are slightly roasted.
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Remove from the oven and let it rest for 5 minutes.
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Serve warm and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 32g11%
- Sugars 4g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
