Simple Broccoli with Roasted Garlic, Toasted Hazelnuts and Lemon

Broccoli is a member of the cabbage family and is closely related to cauliflower. It is packed with vitamins, minerals, and fiber, making it a nutritious addition to any meal.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Print Recipe

Easy

Simple Broccoli with Roasted Garlic, Toasted Hazelnuts and Lemon

Cooking Method: Roasting, Toasting Cuisine: International Courses: Lunch, Side Dish, Vegetable Dish Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Broccoli
• 4 clove Garlic
• 2 ounce Hazelnuts
• 1 unit Lemon
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper

Instructions

1. Preheat the oven to 400°F (200°C).
2. Cut the broccoli into florets and place them on a baking sheet.
3. Drizzle with olive oil, sprinkle with salt and black pepper.
4. Toss to coat evenly and spread the broccoli in a single layer.
5. Cut the top off the garlic bulb to expose the cloves.
6. Place the garlic bulb on the baking sheet with the broccoli.
7. Roast in the oven for 20 minutes or until the broccoli is tender and slightly charred.
8. While the broccoli is roasting, toast the hazelnuts in a dry skillet over medium heat until golden brown.
9. Remove the hazelnuts from the skillet and let them cool.
10. Once the broccoli is done, remove it from the oven and let it rest for 5 minutes.
11. Squeeze the juice of the lemon over the roasted broccoli.
12. Sprinkle the toasted hazelnuts over the top.
13. Serve hot and enjoy!

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 12g4%

Sugars 3g

Protein 5g10%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.