Seneca Ghost Bread

Seneca Ghost Bread gets its name from the use of ghost pepper powder, which adds a powerful kick to the bread. Ghost peppers are one of the hottest chili peppers in the world!

This is vegan recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Seneca Ghost Bread

Cooking Method: Baking Cuisine: American Courses: Anytime, Bread, Snack Recipe Keys: Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins

Servings: 8 Calories: 1440

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 cup Cornmeal
• 1 teaspoon Ghost pepper powder
• 1 teaspoon Baking powder
• 1 teaspoon Salt
• 2 tablespoon Vegetable oil
• 1 cup Water

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the all-purpose flour, cornmeal, ghost pepper powder, baking powder, and salt.
3. Add the vegetable oil and water to the dry ingredients. Mix until a dough forms.
4. Knead the dough on a lightly floured surface for a few minutes.
5. Divide the dough into 8 equal portions and shape each portion into a ball.
6. Place the dough balls on a greased baking sheet and flatten them slightly.
7. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown.
8. Remove from the oven and let the bread rest for 10 minutes before serving.
9. Enjoy the spicy and savory Seneca Ghost Bread!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 25g9%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.