Roasted Summer Corn
Corn is one of the oldest cultivated crops in the world, dating back thousands of years.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Roasted Summer Corn
Ingredients
Instructions
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Preheat grill to medium-high heat.
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Remove husks and silk from the corn.
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In a small bowl, mix together olive oil, lime juice, chili powder, and salt.
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Brush the corn with the oil mixture.
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Place the corn on the grill and cook for about 10-12 minutes, turning occasionally, until the corn is lightly charred.
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Remove the corn from the grill and let it rest for 5 minutes.
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Sprinkle with cilantro before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 5g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
