Roasted Sage Broccoli
Broccoli is a member of the cabbage family and is closely related to cauliflower.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Roasted Sage Broccoli
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Cut the broccoli into florets and place them on a baking sheet.
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Drizzle olive oil over the broccoli and toss to coat.
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Sprinkle fresh sage leaves, salt, black pepper, garlic powder, and lemon zest over the broccoli.
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Roast in the preheated oven for 20 minutes or until the broccoli is tender and slightly charred.
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Remove from the oven and let it rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 12g4%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
