Red B Potatoes Fries
Red B potatoes are known for their vibrant red skin and creamy texture. They are a great source of vitamin C and potassium.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Red B Potatoes Fries
Ingredients
Instructions
-
Preheat the oven to 425°F (220°C).
-
Wash and cut the Red B potatoes into fries.
-
In a large bowl, toss the potato fries with olive oil, salt, paprika, and garlic powder until well coated.
-
Spread the fries in a single layer on a baking sheet.
-
Bake for 20-25 minutes, or until the fries are crispy and golden brown.
-
Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 1g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
