Caramelized Onions in Crock Pot
Caramelized onions add a sweet and savory flavor to dishes and are a popular ingredient in many cuisines around the world.
This is vegan and gluten free recipe. Dish can be prepared in 490 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Caramelized Onions in Crock Pot
Ingredients
Instructions
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Slice the onions into thin strips.
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Place the sliced onions, olive oil, brown sugar, balsamic vinegar, salt, and black pepper in the crock pot.
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Stir well to coat the onions evenly.
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Cover and cook on low heat for 8 hours, or until the onions are caramelized and soft.
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Stir occasionally during cooking.
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Serve hot as a side dish or use as a topping for burgers, sandwiches, or salads.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 100kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
