Real Food Orange Cream Ice Pops
Orange creamsicles were first introduced in the 1920s and quickly became a popular summer treat.
This is vegan and gluten free recipe. Dish can be prepared in 250 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Real Food Orange Cream Ice Pops
Ingredients
Instructions
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In a bowl, combine orange juice, coconut milk, maple syrup, vanilla extract, and orange zest.
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Whisk until well combined.
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Pour the mixture into ice pop molds.
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Place in the freezer and let it freeze for 4 hours or until firm.
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Remove from the molds and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 20g7%
- Sugars 16g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
