Raw Brownies

Raw brownies are a healthier alternative to traditional baked brownies, as they are made with natural ingredients and retain more nutrients.

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Raw Brownies

Cooking Method: No cooking required Cuisine: International Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Servings: 8 Calories: 1440

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Dates
• 1 cup Almonds
• 3 tablespoon Cocoa powder
• 2 tablespoon Maple syrup
• 1 teaspoon Vanilla extract
• 1 pinch Salt

Instructions

1. In a food processor, blend dates and almonds until well combined.
2. Add cocoa powder, maple syrup, vanilla extract, and salt. Blend until the mixture forms a sticky dough.
3. Press the dough into a lined baking dish and refrigerate for at least 1 hour.
4. Cut into squares and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 18g6%

Sugars 10g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.