Rainbow Pasta Salad

Rainbow Pasta Salad recipe pinit

The vibrant colors of the Rainbow Pasta Salad not only make it visually appealing but also indicate the presence of various antioxidants and nutrients from different vegetables, making it a healthy and delicious choice.

This is vegan and high protein recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 14.

Rainbow Pasta Salad

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins
Servings: 4 Calories: 1280
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Cook the pasta according to the package instructions. Drain and rinse with cold water.
  2. Cut the bell peppers, cherry tomatoes, cucumber, red onion, and feta cheese into small pieces.
  3. In a large bowl, combine the cooked pasta, bell peppers, cherry tomatoes, cucumber, red onion, black olives, and feta cheese.
  4. In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper to make the dressing.
  5. Pour the dressing over the pasta salad and toss well to coat.
  6. Let the salad rest in the refrigerator for at least 30 minutes to allow the flavors to blend.
  7. Before serving, garnish with fresh basil leaves.
  8. Enjoy your colorful and refreshing Rainbow Pasta Salad!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 55g19%
Sugars 5g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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