Quick and Easy Peanut Butter Oatmeal

Peanut butter oatmeal is a nutritious and delicious breakfast option that provides a good balance of protein, healthy fats, and carbohydrates to keep you energized throughout the morning.

This is vegan, gluten free, high protein and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Quick and Easy Peanut Butter Oatmeal

Cooking Method: Boiling Cuisine: American Courses: Breakfast, Healthy Recipe Keys: Gluten Free High Protein Vegan

Difficulty: Beginner Prep Time 5 min Cook Time 5 min Total Time 10 mins

Servings: 2 Calories: 700

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Oats
• 1.5 cup Water
• 2 tablespoon Peanut Butter
• 1 tablespoon Honey
• 1 medium Banana
• 1 tablespoon Chia Seeds
• 1 teaspoon Cinnamon

Instructions

1. In a saucepan, bring water to a boil.
2. Stir in oats and reduce heat to low. Cook for 5 minutes, stirring occasionally.
3. Remove from heat and stir in peanut butter and honey until well combined.
4. Slice the banana and add it to the oatmeal along with chia seeds.
5. Sprinkle cinnamon on top and serve warm.

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 10g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.