Sweet Almond Breakfast Quinoa with Dried Berries, Crushed Almonds and Cacao Nibs
Quinoa is actually a seed, not a grain, and is packed with protein, fiber, and essential nutrients.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Sweet Almond Breakfast Quinoa with Dried Berries, Crushed Almonds and Cacao Nibs
Ingredients
Instructions
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Rinse the quinoa under cold water.
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In a saucepan, combine the rinsed quinoa, almond milk, maple syrup, and vanilla extract.
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Bring the mixture to a boil, then reduce the heat and simmer for 15 minutes, or until the quinoa is tender and the liquid is absorbed.
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Remove from heat and let it rest for 5 minutes.
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Divide the cooked quinoa into bowls.
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Top with dried berries, crushed almonds, and cacao nibs.
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Serve warm and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 10g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
