Pineapple Coconut Relish
Pineapple Coconut Relish is a popular condiment in Caribbean cuisine and adds a tropical twist to any dish.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Pineapple Coconut Relish
Ingredients
Instructions
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In a bowl, combine pineapple, shredded coconut, lime juice, honey, and mint leaves.
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Mix well until all ingredients are evenly coated.
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Let the relish rest in the refrigerator for 30 minutes.
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Serve chilled as a side dish with grilled meats or as a topping for desserts.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 18g6%
- Sugars 15g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
