Peaches and Plums with Sesame Crumble
Peaches and plums belong to the same family, Rosaceae, and are closely related fruits.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Peaches and Plums with Sesame Crumble
Ingredients
Instructions
-
Preheat the oven to 180°C.
-
Cut the peaches and plums into slices.
-
In a bowl, mix the sliced peaches, plums, sugar, lemon juice, and cornstarch.
-
In a separate bowl, combine the sesame seeds, flour, brown sugar, and vegan butter to make the crumble.
-
Spread the fruit mixture in a baking dish and sprinkle the crumble on top.
-
Bake for 20 minutes or until the crumble is golden brown.
-
Let it rest for 10 minutes before serving.
-
Serve warm or chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
