Olive Oil & Fleur de Sel Crispie Treats
Fleur de sel is a type of sea salt that is hand-harvested from salt pans, giving it a delicate and unique flavor.
This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Olive Oil & Fleur de Sel Crispie Treats
Ingredients
Instructions
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In a large microwave-safe bowl, melt the marshmallows and olive oil in the microwave for 1 minute.
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Stir until well combined.
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Add the rice cereal and fleur de sel to the marshmallow mixture and stir until evenly coated.
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Press the mixture into a greased 9x9-inch baking dish.
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Let the treats cool and set for 30 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
