Nannie’s Snacker Crackers
Nannie’s Snacker Crackers are a homemade version of store-bought crackers, packed with wholesome ingredients and flavors.
This is vegan and gluten free recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Nannie’s Snacker Crackers
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the whole wheat flour, olive oil, water, salt, and dried herbs.
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Knead the dough until it comes together and forms a smooth ball.
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Roll out the dough on a lightly floured surface until it is about 1/8 inch thick.
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Using a cookie cutter or a sharp knife, cut the dough into desired shapes.
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Place the crackers on a baking sheet lined with parchment paper.
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Bake for 10-12 minutes, or until the crackers are golden brown and crispy.
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Allow the crackers to cool completely before serving.
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Enjoy Nannie's Snacker Crackers as a healthy and delicious snack!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 15g5%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
