N. Y. Pushcart Onion Sauce

N. Y. Pushcart Onion Sauce is a popular condiment in New York City, often served on hot dogs and sausages from street food carts.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

N. Y. Pushcart Onion Sauce

Cooking Method: Sautéing, Simmering Cuisine: American Courses: Any, Condiment, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 30 min Total Time 40 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 medium Onions
• 2 tablespoon Olive oil
• 2 clove Garlic
• 2 tablespoon Tomato paste
• 1 cup Water
• 1 tablespoon Brown sugar
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 teaspoon Red pepper flakes

Instructions

1. Heat olive oil in a large saucepan over medium heat.
2. Add onions and garlic, and sauté until onions are translucent and tender, about 5 minutes.
3. Stir in tomato paste and cook for 2 minutes.
4. Add water, brown sugar, salt, black pepper, and red pepper flakes.
5. Bring to a simmer and cook for 20 minutes, stirring occasionally.
6. Remove from heat and let cool slightly.
7. Transfer to a blender or use an immersion blender to blend until smooth.
8. Serve warm or let cool completely before storing in an airtight container in the refrigerator.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 10g4%

Sugars 6g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.