Monster Pops
Monster Pops are a healthier alternative to traditional ice cream treats, making them a great option for kids and adults alike.
This is vegan and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Monster Pops
Ingredients
Instructions
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Peel and cut the bananas in half.
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Insert popsicle sticks into each banana half.
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Spread peanut butter on each banana half.
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Place the bananas on a baking sheet lined with parchment paper.
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Freeze for at least 2 hours.
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Melt the dark chocolate in a microwave-safe bowl.
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Dip each frozen banana into the melted chocolate, coating it completely.
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Immediately sprinkle with assorted toppings.
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Place the coated bananas back on the baking sheet.
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Freeze for an additional 30 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.