Marinated Tomatoes for Your Salad (Or As a Side Dish!)

Marinated Tomatoes for Your Salad (Or As a Side Dish!) recipe pinit

Tomatoes are technically a fruit, but they are commonly used as a vegetable in cooking.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 10 min Rest Time 60 min Total Time 1 hr 10 mins
Servings: 4 Calories: 340
Best Season: Summer

Ingredients

Instructions

  1. Slice the tomatoes into medium-thick rounds.
  2. In a bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and black pepper.
  3. Add the tomato slices to the bowl and gently toss to coat them in the marinade.
  4. Cover the bowl and let the tomatoes marinate in the refrigerator for at least 1 hour.
  5. Before serving, garnish with fresh basil leaves.
  6. Serve as a refreshing salad or as a side dish with your favorite meal.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 85kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 5g2%
Sugars 3g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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