Mango and Avocado Skewers
Mangoes are known as the ‘king of fruits’ and are native to South Asia.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Mango and Avocado Skewers
Ingredients
Instructions
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Cut the mango and avocado into bite-sized pieces.
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In a bowl, mix lime juice, honey, and fresh mint leaves.
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Thread the mango and avocado pieces onto the wooden skewers.
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Drizzle the lime juice mixture over the skewers.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 16g6%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
