Magic Mushrooms

Magic mushrooms, also known as psilocybin mushrooms, have been used for centuries for their hallucinogenic properties in certain cultures.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Magic Mushrooms

Cooking Method: Baking Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Mushrooms
• 2 teaspoon Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Paprika
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 2 tablespoon Parmesan cheese
• 2 tablespoon Fresh parsley

Instructions

1. Preheat the oven to 400°F (200°C).
2. Clean the mushrooms and remove the stems.
3. In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
4. Brush the mushroom caps with the mixture.
5. Place the mushrooms on a baking sheet and sprinkle with Parmesan cheese.
6. Bake for 10 minutes or until the mushrooms are tender.
7. Garnish with fresh parsley.
8. Serve and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 15g5%

Sugars 2g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.