Lower-Fat Special K Bars
Special K cereal was first introduced in 1955 and is known for its low-fat and low-calorie properties.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Lower-Fat Special K Bars
Ingredients
Instructions
-
In a large mixing bowl, combine the Special K cereal, peanut butter, honey, and vanilla extract.
-
Mix well until all the ingredients are evenly coated.
-
Press the mixture into a lined baking dish and smooth the top with a spatula.
-
Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
-
Pour the melted chocolate over the cereal mixture and spread it evenly.
-
Place the dish in the refrigerator for at least 1 hour to set.
-
Once set, remove from the refrigerator and cut into bars.
-
Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 160kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 28g10%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
