Loqmat Al Qadi (Loukoumades)
Loqmat Al Qadi is a traditional Middle Eastern dessert that is believed to have originated in ancient Egypt.
This is vegan and low carb recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Loqmat Al Qadi (Loukoumades)
Ingredients
Instructions
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In a large bowl, combine the flour, sugar, instant yeast, and salt.
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Gradually add the warm water, mixing well until the batter is smooth and sticky.
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Cover the bowl with a clean cloth and let the dough rest for 30 minutes.
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Heat vegetable oil in a deep fryer or a deep saucepan.
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Drop spoonfuls of the dough into the hot oil and fry until golden brown, turning them occasionally.
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Remove the fried dough balls from the oil and drain them on a paper towel.
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In a separate bowl, mix together cinnamon and sugar.
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Roll the fried dough balls in the cinnamon-sugar mixture until coated.
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Drizzle honey over the coated dough balls.
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Serve warm and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 10g4%
- Sugars 5g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
