Italian Baked French Fries
French fries are not actually from France but are believed to have originated in Belgium.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Italian Baked French Fries
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Cut the potatoes into thin strips.
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In a large bowl, toss the potato strips with olive oil, Italian seasoning, garlic powder, salt, and black pepper.
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Spread the seasoned potato strips in a single layer on a baking sheet.
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Bake for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 1g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
