Home fries

Name: Home fries
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 500 gram Potatoes; 2 teaspoon Olive oil; 1 teaspoon Salt; 0.5 teaspoon Black pepper; 0.5 teaspoon Paprika; 0.5 teaspoon Garlic powder; 0.5 teaspoon Onion powder

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Home fries are a popular breakfast dish in the United States and are often served with eggs and bacon.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Home fries

Cooking Method: Frying Cuisine: American Courses: Breakfast, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins

Servings: 4 Calories: 800

Best Season: Suitable throughout the year

Ingredients

Servings

500 gram Potatoes
2 teaspoon Olive oil
1 teaspoon Salt
0.5 teaspoon Black pepper
0.5 teaspoon Paprika
0.5 teaspoon Garlic powder
0.5 teaspoon Onion powder

Instructions

Wash and peel the potatoes. Cut them into small cubes.
Heat olive oil in a large skillet over medium heat.
Add the potatoes to the skillet and season with salt, black pepper, paprika, garlic powder, and onion powder.
Cook the potatoes, stirring occasionally, until they are golden brown and crispy, about 20 minutes.
Serve the home fries hot as a side dish for breakfast or brunch.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 200kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 25g9%
Sugars 2g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Breakfast Brunch potatoes

Home fries

Ingredients

Instructions

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