Herbed Green Onion Bread (Bread Machine)

Herbed Green Onion Bread (Bread Machine) recipe pinit

Green onions, also known as scallions, are a great addition to bread as they add a subtle onion flavor and a pop of color to the loaf.

This is vegan recipe. Dish can be prepared in 225 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Herbed Green Onion Bread (Bread Machine)

Difficulty: Intermediate Prep Time 15 min Cook Time 180 min Rest Time 30 min Total Time 3 hrs 45 mins
Servings: 8 Calories: 1440
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In the bread machine pan, add the flours, sugar, salt, dried basil, dried thyme, dried rosemary, and active dry yeast.
  2. In a separate bowl, combine the water and olive oil.
  3. Pour the water and olive oil mixture into the bread machine pan.
  4. Select the dough cycle on the bread machine and start the machine.
  5. Once the dough is ready, remove it from the bread machine and place it on a lightly floured surface.
  6. Knead the dough a few times and then shape it into a loaf.
  7. Place the loaf in a greased bread pan.
  8. Cover the bread pan with a clean kitchen towel and let the dough rest for 30 minutes.
  9. Preheat the oven to 350°F (175°C).
  10. Bake the bread for 30-35 minutes or until golden brown.
  11. Remove the bread from the oven and let it cool on a wire rack.
  12. Once the bread has cooled, slice and serve.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 32g11%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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