Healthy Slaw
Cabbage is rich in vitamin C and antioxidants, making it a healthy addition to any meal.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Healthy Slaw
Ingredients
Instructions
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Shred the cabbage and carrots.
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Dice the apple.
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In a large bowl, combine the cabbage, carrots, and apple.
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In a separate bowl, mix together the Greek yogurt, lemon juice, honey, Dijon mustard, salt, and black pepper.
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Pour the dressing over the cabbage mixture and toss until well coated.
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Let the slaw rest in the refrigerator for at least 30 minutes before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
