Healthy Peanut Butter Fruit Dip

Peanut butter is a great source of protein and healthy fats, making this fruit dip a nutritious and delicious snack option.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Healthy Peanut Butter Fruit Dip

Cooking Method: No Cooking Cuisine: International Courses: Appetizer, Snack Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 tablespoon Peanut Butter
• 1 cup Greek Yogurt
• 2 tablespoon Honey
• 1 teaspoon Vanilla Extract
• 2 cup Assorted Fruits (e.g. apple slices, banana, berries)

Instructions

1. In a medium bowl, combine peanut butter, Greek yogurt, honey, and vanilla extract.
2. Mix well until smooth and creamy.
3. Serve the dip with assorted fruits.
4. Enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 10g4%

Sugars 6g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.