Healthy Harvest Cookies
These Healthy Harvest Cookies are packed with nutritious ingredients like oats, nuts, and seeds, making them a great option for a guilt-free treat!
This is vegan and gluten free recipe. Dish can be prepared in 37 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Healthy Harvest Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, mix together oats, whole wheat flour, baking powder, cinnamon, and salt.
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In a separate bowl, whisk together coconut oil, maple syrup, vanilla extract, and apple sauce.
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Pour the wet ingredients into the dry ingredients and mix until well combined.
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Fold in dried cranberries, chopped nuts, pumpkin seeds, and sunflower seeds.
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Line a baking sheet with parchment paper.
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Scoop the cookie dough onto the baking sheet, spacing them apart.
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Flatten each cookie slightly with the back of a spoon.
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Bake for 12-15 minutes, or until golden brown.
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Remove from the oven and let the cookies cool on the baking sheet for 10 minutes.
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Transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 17g6%
- Sugars 6g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.