Harvest Apple Salad

Name: Harvest Apple Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 8 ounce Mixed Salad Greens; 2 medium Apples; 1/4 cup Dried Cranberries; 1/4 cup Pecans; 2 ounce Feta Cheese; 2 tablespoon Balsamic Vinaigrette

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Apples are a great source of dietary fiber and vitamin C.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Harvest Apple Salad

Cooking Method: None Cuisine: International Courses: Lunch, Salad, Side Dish Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 600

Best Season: Fall

Ingredients

Servings

8 ounce Mixed Salad Greens
2 medium Apples
¹⁄₄ cup Dried Cranberries
¹⁄₄ cup Pecans
2 ounce Feta Cheese
2 tablespoon Balsamic Vinaigrette

Instructions

Wash and dry the mixed salad greens.
Core and thinly slice the apples.
In a large bowl, combine the salad greens, sliced apples, dried cranberries, pecans, and crumbled feta cheese.
Drizzle the balsamic vinaigrette over the salad and toss gently to coat.
Serve immediately and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 7g11%
Total Carbohydrate 22g8%
Sugars 16g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Apple Autumn Healthy

Harvest Apple Salad

Ingredients

Instructions

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