Halloween Popcorn Pumpkins
Popcorn is one of the oldest snack foods, with evidence of popcorn consumption dating back thousands of years.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Halloween Popcorn Pumpkins
Ingredients
Instructions
-
Pop the popcorn and transfer it to a large bowl.
-
In a small bowl, mix together the pumpkin spice, maple syrup, and coconut oil.
-
Drizzle the mixture over the popcorn and toss until evenly coated.
-
Add the orange food coloring and mix until the popcorn is orange.
-
Allow the popcorn to rest for 30 minutes to allow the flavors to meld.
-
Shape the popcorn into small pumpkin-shaped balls.
-
Press a green M&M into the top of each popcorn ball to create the stem.
-
Insert a pretzel stick into the bottom of each popcorn ball to create the pumpkin vine.
-
Serve and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 18g6%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.