Grill Dough
![Grill Dough recipe](https://for-vegan.com/wp-content/uploads/2024/01/073b708990618c195982ffbe6b3fd5df.jpg)
Grill dough is a popular street food in many countries, often served with a variety of dips and sauces.
This is vegan and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Grill Dough
Ingredients
Instructions
-
Preheat the grill to medium-high heat.
-
Roll out the pizza dough into a thin rectangle.
-
Brush both sides of the dough with olive oil.
-
Sprinkle garlic powder, Italian seasoning, salt, and black pepper evenly over the dough.
-
Place the dough on the preheated grill and cook for 2-3 minutes on each side, or until golden brown and crispy.
-
Remove from the grill and let it cool for a few minutes.
-
Cut the grilled dough into bite-sized pieces.
-
Serve as an appetizer or snack.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.