Grill Dough

Grill Dough recipe pinit

Grill dough is a popular street food in many countries, often served with a variety of dips and sauces.

This is vegan and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Total Time 25 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the grill to medium-high heat.
  2. Roll out the pizza dough into a thin rectangle.
  3. Brush both sides of the dough with olive oil.
  4. Sprinkle garlic powder, Italian seasoning, salt, and black pepper evenly over the dough.
  5. Place the dough on the preheated grill and cook for 2-3 minutes on each side, or until golden brown and crispy.
  6. Remove from the grill and let it cool for a few minutes.
  7. Cut the grilled dough into bite-sized pieces.
  8. Serve as an appetizer or snack.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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