Greens and Herbs Salad With Orange Ginger Vinaigrette
Oranges are an excellent source of vitamin C, which can help boost your immune system.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Greens and Herbs Salad With Orange Ginger Vinaigrette
Ingredients
Instructions
-
In a large bowl, combine the mixed greens and fresh herbs.
-
Peel the orange and separate the segments. Add the orange segments to the bowl.
-
In a small bowl, whisk together the ginger, olive oil, apple cider vinegar, honey, salt, and black pepper.
-
Drizzle the dressing over the salad and toss to combine.
-
Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 8g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
