Granola
Granola was originally invented as a health food in the late 19th century by Dr. James Caleb Jackson, who called it ‘Granula’.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Granola
Ingredients
Instructions
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Preheat the oven to 325°F (160°C).
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In a large bowl, combine the rolled oats, almonds, pumpkin seeds, coconut flakes, honey, coconut oil, vanilla extract, and cinnamon. Mix well.
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Spread the mixture evenly on a baking sheet.
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Bake for 20-25 minutes, or until golden brown, stirring occasionally.
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Remove from the oven and let it cool completely.
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Once cooled, add the dried fruits and mix well.
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Store in an airtight container.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 10g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
