Granny Greats Pennsylvania Dutch Green Beans
Pennsylvania Dutch cuisine is known for its hearty and comforting dishes, often influenced by German traditions.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Granny Greats Pennsylvania Dutch Green Beans
Ingredients
Instructions
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In a large pot, bring water to a boil and blanch the green beans for 3 minutes. Drain and set aside.
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In a skillet, cook the bacon until crispy. Remove the bacon from the skillet and crumble it.
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In the same skillet, sauté the onion and garlic until softened.
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Add the blanched green beans, chicken broth, salt, and black pepper to the skillet. Cook for 10 minutes, or until the green beans are tender.
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Stir in the crumbled bacon and butter until melted.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 14g5%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
