Grandma’s Cucumber Tea Sandwiches

Grandma's Cucumber Tea Sandwiches recipe pinit

Cucumber tea sandwiches are a classic British tea-time treat, often served at elegant afternoon tea parties.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins
Servings: 4 Calories: 600
Best Season: Summer

Ingredients

Instructions

  1. Spread cream cheese on one side of each bread slice.
  2. Place cucumber slices on half of the bread slices.
  3. Top with fresh dill.
  4. Cover with the remaining bread slices, cream cheese side down.
  5. Cut off the crusts and cut each sandwich into triangles.
  6. Let the sandwiches rest for 30 minutes.
  7. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 15g5%
Sugars 3g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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