Gourmet Granola
Granola originated in the United States in the late 19th century as a health food for people with digestive problems.
This is vegan and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Gourmet Granola
Ingredients
Instructions
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Preheat the oven to 325°F (165°C).
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In a large mixing bowl, combine the rolled oats, almonds, cashews, pecans, coconut flakes, and chia seeds.
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In a separate small bowl, mix together the maple syrup, coconut oil, and vanilla extract.
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Pour the syrup mixture over the dry ingredients and toss until well coated.
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Spread the mixture onto a baking sheet lined with parchment paper.
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Bake for 20 minutes, stirring halfway through.
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Remove from the oven and let it cool completely.
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Once cooled, mix in the dried cranberries.
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Store in an airtight container.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 10g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
