Good Luck Black Eyed Peas Dip

Good Luck Black Eyed Peas Dip recipe pinit

Black eyed peas are considered lucky in many cultures and are often eaten on New Year’s Day for good luck.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins
Servings: 6 Calories: 900
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Boil the black eyed peas until tender. Drain and set aside.
  2. In a pan, heat olive oil and sauté onion and garlic until translucent.
  3. Add the cooked black eyed peas, cumin, paprika, lemon juice, salt, and black pepper to the pan. Cook for a few minutes.
  4. Transfer the mixture to a blender or food processor and blend until smooth.
  5. Garnish with fresh cilantro.
  6. Serve with tortilla chips.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 22g8%
Sugars 2g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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