Fruit-Topped Crackers

Fruit-topped crackers are a popular appetizer in many cultures and can be customized with a variety of fruits to suit personal preferences.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Fruit-Topped Crackers

Cooking Method: No cooking required Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 ounce Crackers
• 4 tablespoon Cream cheese
• 1 cup Assorted fruits (e.g. strawberries, blueberries, kiwi)
• 4 teaspoon Honey
• 4 leaf Mint leaves

Instructions

1. Spread cream cheese evenly on each cracker.
2. Slice the assorted fruits and arrange them on top of the cream cheese.
3. Drizzle honey over the fruits.
4. Garnish with mint leaves.
5. Serve immediately.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 25g9%

Sugars 10g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.