Fruit and Nut Wrap

Fruit and Nut Wrap recipe pinit

Wraps are believed to have originated in Mexico and were traditionally made with corn tortillas.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 15 min Total Time 15 mins
Servings: 2 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a small bowl, mix lemon juice, salt, and black pepper.
  2. Spread hummus evenly on each tortilla.
  3. Layer spinach leaves, mixed fruits, mixed nuts, cucumber, and red onion slices on top of the hummus.
  4. Drizzle the lemon juice mixture over the filling.
  5. Roll up the tortillas tightly and cut in half.
  6. Serve immediately.
Nutrition Facts

Servings 2


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 40g14%
Sugars 20g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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