Fried Sweet Potatoes
Sweet potatoes are a great source of dietary fiber and contain high levels of vitamin A.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Fried Sweet Potatoes
Ingredients
Instructions
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Peel and cut the sweet potatoes into thin slices.
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Heat the vegetable oil in a frying pan.
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Add the sweet potatoes to the pan and fry until golden brown.
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Season with salt, black pepper, and paprika.
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Remove from heat and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 30g10%
- Sugars 6g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
