Forevermama’s BEST Croutons EVER!

Forevermama's BEST Croutons EVER! recipe pinit

Croutons were originally created as a way to use up stale bread and add crunch to salads.

This is vegan recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Forevermama’s BEST Croutons EVER!

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cut the bread into cubes or desired shapes.
  3. In a bowl, combine olive oil, garlic powder, dried herbs, salt, and black pepper.
  4. Toss the bread cubes in the seasoned olive oil mixture until evenly coated.
  5. Spread the coated bread cubes on a baking sheet in a single layer.
  6. Bake in the preheated oven for 12-15 minutes, or until the croutons are golden brown and crispy.
  7. Remove from the oven and let them cool for 5 minutes.
  8. Serve as a topping for salads, soups, or enjoy as a snack.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 22g8%
Sugars 1g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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