Fasoliyyeh Bi Zayt (Syrian Green Beans With Olive Oil)

Fasoliyyeh Bi Zayt (Syrian Green Beans With Olive Oil) recipe pinit

Fasoliyyeh Bi Zayt is a popular dish in Syrian cuisine and is often served with rice or bread.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Fasoliyyeh Bi Zayt (Syrian Green Beans With Olive Oil)

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins
Servings: 4 Calories: 800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Trim the ends of the green beans and wash them.
  2. In a large pot, heat olive oil over medium heat.
  3. Add chopped onions and minced garlic. Sauté until onions are translucent.
  4. Add chopped tomatoes, tomato paste, water, salt, black pepper, and cumin. Stir well.
  5. Add green beans to the pot and mix everything together.
  6. Cover the pot and let it simmer for about 30 minutes, or until the green beans are tender.
  7. Stir in lemon juice and fresh parsley.
  8. Remove from heat and let it rest for 5 minutes.
  9. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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