Fantastic Grilled Corn on the Cob
Grilling corn on the cob enhances its natural sweetness and adds a smoky flavor.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Fantastic Grilled Corn on the Cob
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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Peel back the husks of the corn, leaving them attached at the base.
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Remove the silk from the corn and fold the husks back over the corn.
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In a small bowl, combine olive oil, salt, and black pepper.
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Brush the olive oil mixture evenly over the corn.
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Place the corn on the grill and cook for 10-15 minutes, turning occasionally, until the corn is tender and lightly charred.
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Remove the corn from the grill and let it rest for 5 minutes.
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Serve the grilled corn on the cob with lime wedges and fresh cilantro.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 6g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
