Easy Easter Carrots (Peter Rabbit’s Carrots)

Easy Easter Carrots (Peter Rabbit's Carrots) recipe pinit

Carrots are not only rich in vitamin A but also contain antioxidants that promote eye health.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins
Servings: 4 Calories: 480
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Peel and trim the carrots, then cut them into sticks.
  3. In a bowl, mix the olive oil, honey, salt, and black pepper.
  4. Toss the carrot sticks in the mixture until well coated.
  5. Place the carrots on a baking sheet lined with parchment paper.
  6. Roast in the preheated oven for 20 minutes or until tender.
  7. Remove from the oven and sprinkle with fresh parsley.
  8. Serve as a side dish or snack.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 18g6%
Sugars 10g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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