Easy and Delicious Crispy & Crunchy Salad
Salads have been consumed for thousands of years and were popular in ancient Rome and Greece.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Easy and Delicious Crispy & Crunchy Salad
Ingredients
Instructions
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Wash and chop all the vegetables.
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In a large bowl, combine the lettuce, cucumber, tomato, carrot, red onion, bell pepper, radish, and corn kernels.
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In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.
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Drizzle the dressing over the salad and toss to coat evenly.
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Sprinkle sunflower seeds on top.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 16g6%
- Sugars 6g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
