Easter Birds Nests (Peanut Butter Free)

Easter Birds Nests (Peanut Butter Free) recipe pinit

Birds’ nests are a popular Easter treat symbolizing new life and the arrival of spring.

This is vegan and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins
Servings: 12 Calories: 2160
Best Season: Spring

Ingredients

Instructions

  1. In a large bowl, combine shredded coconut, cocoa powder, maple syrup, coconut oil, and vanilla extract.
  2. Mix well until all ingredients are fully combined.
  3. Take a tablespoon of the mixture and form it into a nest shape on a lined baking sheet.
  4. Repeat with the remaining mixture to make 12 nests.
  5. Place the baking sheet in the refrigerator and let the nests set for 1 hour.
  6. Once the nests are set, gently press 3 mini chocolate eggs into each nest.
  7. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 23g8%
Sugars 17g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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