Down Home Green Beans

Name: Down Home Green Beans
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 16 ounces Green beans; 1 medium Onion; 2 clove Garlic; 1 medium Tomato; 1 cup Vegetable broth; 1 teaspoon Smoked paprika; 1 teaspoon Salt; 1 teaspoon Black pepper; 2 tablespoon Olive oil

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Green beans are a good source of fiber and folate.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Down Home Green Beans

Cooking Method: Boiling Cuisine: Southern Courses: Lunch, Side Dish, Vegetable Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 25 min Total Time 35 mins

Servings: 4 Calories: 440

Best Season: Suitable throughout the year

Ingredients

Servings

16 ounces Green beans
1 medium Onion
2 clove Garlic
1 medium Tomato
1 cup Vegetable broth
1 teaspoon Smoked paprika
1 teaspoon Salt
1 teaspoon Black pepper
2 tablespoon Olive oil

Instructions

Heat olive oil in a large pot over medium heat.
Add onion and garlic, and sauté until translucent.
Stir in green beans and smoked paprika.
Add diced tomato and vegetable broth. Bring to a boil.
Reduce heat to low, cover, and simmer for 20 minutes.
Season with salt and black pepper.
Serve hot as a side dish.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 110kcal

% Daily Value *
Total Fat 7g11%
Total Carbohydrate 10g4%
Sugars 3g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under comfort food Southern cuisine

Down Home Green Beans

Ingredients

Instructions

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